Cod
These fillets are caught in the northeastern Atlantic Ocean (FAO 27) and are MSC-certified.The cod fillet is bright white, firm in texture, and prized for its soft, subtle flavor.
Product description
whole, fillet, tails
Scientific name
Gadus Morhua
Origin
Holland
Fishing area
FAO 27
North Sea Fish
Every week a fresh supply of fish from the North Sea.
Freshwater fish
Caught in our own Dutch lakes.
Worldwide fish
Organically farmed fish, from our qualified suppliers.
Shellfish
Only the best selection fresh from the North Sea.